Category: Quick & Easy

Kitchen Spotlight :: Stuffed Squash Blossoms

Have you ever had squash blossoms? They’re delicate yellow flowers that grow on squash plants. Squash blossoms have a mild lettuce-like taste and are great stuffed with cheese and...

Recipe :: Parmesan Baked Tomatoes

    Yes, I know summer is basically over, but this is the time of year when I get the best tomatoes from my crop-share....

Recipe :: Basil Infused Olive Oil

I originally posted this recipe for basil infused olive oil over 4 years ago, and am reposting the recipe because it’s one of my favorite...

Recipe :: Star-Shaped Watermelon {4th of July}

Watermelon is a summer staple, but you can give it a patriotic twist by re-purposing a star shaped holiday cookie cutter to cut out pieces...

Recipe :: Red & White Quinoa Salad {4th of July}

A make-ahead grain salad, especially one made with quinoa, is one of my favorite sides to serve for a picnic, cookout or backyard BBQ. Quinoa...

Recipe :: Red, White & Blue Chocolate-Covered Strawberries {4th of July}

Making a festive dessert for the 4th of July doesn’t get any easier than this. It takes about 10 minutes to make a dozen of...

CLOSE
CLOSE